Dimpflmeier Bakery - Seasonal Pastries

Try one of our exquisite pastries made with only the freshest ingredients and prepared in the fine Dimpflmeier tradition.

Apple Strudel 500g/UPC 872

Cherry Strudel 500g/UPC 871

Tortenboden Short Cake Layer 169g/UPC 870

Apple Strudel
500g/UPC 872

Ingredients: Apple Filling (54%) (Apples, Glucose‐Fructose, Water, Modified Corn Starch, Sugar, Salt, Spices, Guar Gum, Locust Bean Gum, Xanthan Gum, Malic Acid, Potassium Sorbate, Sulphites), Unbleached Wheat Flour, Vegetable Oil Shortening (Palm, Palm Kernel, Soya and Canola Oils), Natural Spring Water, Sugar, Salt, Calcium Propionate.

Allergy Information: Wheat, Wheat Gluten
Made on equipment that uses tree nuts

Nutrition Facts | Valeur nutritive
Per ⅛ slice (50 g)/pour ⅛ tranche (50 g)

Amount
Teneur

% Dally Value
% valeur quotidienne

Calories/Calories 150
Fat/Lipides 8 g
Saturated/satures 4 g
+ Trans/trans 0.1 g
Cholesterol/Cholesterol 0 mg
Sodium/Sodium 25 mg
Carbohydrate/Glucides 19 g
Fibre/Fibres 1 g
Sugars/Sucres 10 g
Protein/Proteines 1 g
Vitamin A/Vitamine A
Vitamin C/Vitamine C
Calcium/Calcium
Iron/Fer

12%

20%

1%
6%
4%

0%
2%
2%
4%

Cherry Strudel
500g/UPC 871

Ingredients: Cherry Filling (53%) Cherries (may contain Pits), Water, Sugar, Modified Corn Starch, Salt, Citric Acid, Agar‐Agar, Potassium Sorbate, Natural Flavour, Colour (contains Tartrazine), Unbleached Wheat Flour, Vegetable Oil Shortening (Palm, Palm Kernel, Soya and Canola Oils), Natural Spring Water, Sugar, Salt, Calcium‐Propionate.

Allergy Information: Wheat Flour, Wheat Gluten
Made on equipment that uses tree nuts and sulphites

Nutrition Facts | Valeur nutritive
Per ⅛ slice (50 g)/pour ⅛ tranche (50 g)

Amount
Teneur

% Dally Value
% valeur quotidienne

Calories/Calories 150
Fat/Lipides 8 g
Saturated/satures 4 g
+ Trans/trans 0.1 g
Cholesterol/Cholesterol 0 mg
Sodium/Sodium 35 mg
Carbohydrate/Glucides 19 g
Fibre/Fibres 1 g
Sugars/Sucres 10 g
Protein/Proteines 1 g
Vitamin A/Vitamine A
Vitamin C/Vitamine C
Calcium/Calcium
Iron/Fer

12%

20%

1%
6%
4%

0%
0%
2%
4%

Tortenboden Short Cake Layer
169g/UPC 870

Ingredients: Sugar, Unbleached Wheat Flour, Liquid Whole Eggs, Natural Spring Water, Skim Milk Powder, Baking Powder, Vinegar, Salt, Natural Flavour, Colour, Sorbitan Monostearate, Polysorbate 60, Vegetable Mono and Diglycerides, Sodium Propionate.

Allergy Information: Wheat Flour, Wheat Gluten, Eggs, Milk

Nutrition Facts | Valeur nutritive
Per ⅛ cake (28 g)/pour ⅛ gateau (28 g)

Amount
Teneur

% Dally Value
% valeur quotidienne

Calories/Calories 90
Fat/Lipides 1 g
Saturated/satures 0.4 g
+ Trans/trans 0.3 g
Cholesterol/Cholesterol 35 mg
Sodium/Sodium 150 mg
Carbohydrate/Glucides 17 g
Fibre/Fibres 0 g
Sugars/Sucres 10 g
Protein/Proteines 2 g
Vitamin A/Vitamine A
Vitamin C/Vitamine C
Calcium/Calcium
Iron/Fer

2%

2%

6%
5%
0%

0%
0%
4%
6%